This specialty coffee comes from a 7-hectare farm called Finca El Coyote in the Guajiquiro region of La Paz. Owner and operator, Selvin Lopez has 44,000 coffee trees planted and also grows corn and bananas here.
Selvin harvests coffee from December through March and produces both washed and natural coffees, all dried on patios.
Finca El Coyote produces roughly 11,000 kgs of coffee annually.